Funky Foods

We didn’t want you to think that a Vietnam Food-Venture comes without its challenges. Sometimes, the deep-fried frog isn’t quite up to your expectations or the stir-fried rabbit seems a little uninspired. Was that freshwater eel nothing but bones? Bummer. Those trapped in a train for 24 hours might survive on fried guppy and white rice. Escargot fans will discover that Vietnamese snails are a bit flavorless – there’s a reason the French drown them in garlic butter. And that chicken head in black sauce tasted a little like run off from a Chinese herbal shop. Oh well – no pain, no gain.

2 responses to “Funky Foods”

  1. No. No. No. Just because it is humanly possible to do something, doesn’t mean you have to do it. There.

  2. avatar carrieannmarco says:

    Ahhhh! What the heck?!? Laurelle, well said!

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