Skylodge Peru – The Edgiest Hotel in the World

Play Skylodge video for a mini adrenaline kick

We had some pretty incredible experiences during our six months in Peru; it felt like we were bouncing from one awesome adventure to another. But our outing to the Skylodge with Natura Vive was taking those adventures to new heights… literally.

The Skylodge just might be the world’s “edgiest” hotel as you literally sleep hanging off a thousand-foot cliff overlooking Peru’s famous Sacred Valley. It’s seriously cool, but sorry jet-set crowd, there’s no pulling up to this hotel in a taxi. The Skylodge was built by adventurers for adventurers. If you want to sleep suspended on a sheer Andean wall, you have to earn it. Continue…

Robot Restaurant Tokyo

Play Robot Restaurant video to be wowed

Tokyo feels a world apart from the rest of the country, and from Earth in general. The city is wonderfully weird and inspirationally insane. Diving into the city’s lively Shinjuku neighborhood at night will probably be the closest you come to interstellar travel. Welcome to planet Crazy!

After exploring the city’s ever-clinking Pachinko parlors, kooky Harajuku culture and anime emporiums, we were looking for the piece de resistance of crazy Tokyo experiences. Resistance was futile. There was no way we could escape the gravitational force of Tokyo’s insane Robot Restaurant, a futuristic electro-cabaret featuring a very distinct air of Disneyland meets Blade Runner. Merely approaching the restaurant, makes it clear that this is something different. Continue…

Luxury Yurt Camping in Lanzarote

Hit play to start glamping

As we drive north from Arrecife to the small coastal village of Arrieta, we immediately notice how different Lanzarote looks from the other Canary Islands we have visited. Most obvious is the lack of high-rise buildings and huge tourist complexes. The black scorched land along the coast is dotted with small white-washed villages and traditional windmills. We marvel at the bizarre landscape of terraced cones, squat craters, and soil that shimmers with onyx hues of the volcanic spectrum. It seems like a spectacular location for our glamping experience at Lanzarote Retreats. Continue…

Tokyo Food Tours

Tokyo Food Tours

Japan had been on our bucket list for a while, but the actual decision to come here was made in the spur of a moment. “I want to go to Japan and eat,” Tony said one afternoon after an uninspired meal. No sooner did he utter these words than I booked us a flight to Tokyo, sushi wonderland and foodie capital for many travelers. After having spent five years in Asia, we considered ourselves relative experts on Asian cuisine. Obviously, all we had to do was walk the capital’s busy streets and fill our bellies with exotic delicacies. Or so we thought.

It turns out that Japan is a whole different kettle of fish. With a population of over 13 million, metropolitan Tokyo seems to have almost as many restaurants, food stalls and izakayas as it has people. Yes, there is such a thing as too many options. What should you have for lunch? A Michelin-starred bento plate or green tea soba noodles? How about yamaimo or fugu? Oh, that’s right – one can make you sick, the other can potentially kill you. Add to that language difficulties and chokingly high prices, and you find yourself Continue…

Kasbah du Toubkal – Luxury Trekking in the High Atlas

Hit play to start trekking

As we sit sipping sweet mint tea gazing out the sculpted slopes of the Imlil Valley, the call to prayer echoes up from the Berber villages below. I adjust the cushy pillows around me and lean out to take in the mountain panorama that surrounds the Kasbah du Toubkal. Behind our hill-top refuge rises the barren, rocky peak of Mt. Toubkal, which at 4,167 m (13,670 ft) ranks as the highest mountain in North Africa. Opposite us, a wondrous waterfall pours into an oasis of walnut, apple, and – most importantly – cherry trees. It’s literally raining cherries in the valley below.

When trekkers talk dream destinations, the conversations often turn to distant lands such as Nepal, northern India, Tibet or Peru. Scanning our archives will prove that these reputations are well deserved. But trekkers-in-the-know keep a few dazzling finds to themselves, off-the-beaten-track treasures where the hiking enthusiast can walk the trails without the crowds. One of the best kept secrets Continue…

Escaping to Riad Les Yeux Bleus

Yes, Marrakesh is madness, mayhem and pure melodrama, so of course we totally love it! But even for culture-chaos junkies like us, there are moments when you just need an oasis of calm. To be honest, every single time I left the medina, we really needed a place to chill. Luckily, many of the city’s old riads, traditional Moroccan houses or palaces, have been converted into luxurious boutique hotels which make for the perfect place to hide away (especially when it is 100 F outside!!!)

During our time in Marrakesh, we stayed in the stylish Riad Les Yeux Bleus, a vision of serenity and our paradise retreat away from the manic world outside its ochre walls. The environment is an intoxicating blend of Moroccan tradition and North African contemporary cool.  We spent a fair share of our Marrakesh time sipping tea in a sea of technicolor pillows or sitting in the cool shade of towering bamboo. There were a couple of days when I had to drag Thomas kicking and screaming away from the pool or the rooftop terrace. We loved it so much, we’ll be doing a video on Marrakesh and Riad Les Yeux Bleus in the near future.

Lisbon Food Tours

Enjoying Lisbon's Food Tours

Portuguese food is a topic Tony and I knew very little about. Although we had encountered variations of Portuguese dishes in former colonies such as Macau, Brazil and the Indian regions of Goa and Diu, not much seemed familiar as we made our way through the narrow streets of Lisbon’s old town. Local specialties were advertised at every corner: Pastel de Belém, pata negra ham, bacalhau or vinho verde. But where to start?

Our awesome experience with various food tours in Rome had taught us that it’s sometimes better (and easier) to leave it up to the experts. Why fight it, right? So just as we did in Italy, we sought out the advice of local gourmands. In order to get a good understanding of what authentic Portuguese cuisine was really like, we chose three different foodie activities in Lisbon: a food walking tour, a wine tasting, and a cooking class. As fast as you can say “salada de bacalhau com grão de bico”, we were on our way to becoming experts. Continue…

Rome off the Beaten Path

Giant foot in the Capitoline Museums

With over 10 million tourists a year, Rome is the third most visited city in Europe after London and Paris. And for good reason. It is a treasure trove of ancient monuments, history and art. Unfortunately, Rome is also one of those cities with a disproportionate focus on a handful of obvious sights such as the Colosseum or St. Peter’s Basilica. But what makes Rome so fantastic is not just the classics, it’s the sum of everything that lies in between.

Finding the not-so-obvious, however, can be quite a daunting task. Many of Rome’s lesser-known attractions are literally underground. But if you make the effort to look beyond the well-trodden trail, you’ll be surprised what you discover. After first introducing our Classic Rome Highlights in a previous post, here are some of our favorite off-the-beaten-path attractions in and around Rome to get you started. Continue…

Rome for Curious Foodies

Shopping at Volpetti

I don’t think it’s a secret that Tony and I love to eat. As bloggers, we cover all aspects of travel, but food is definitely one of our favorite topics. Needless to say, Rome was an obvious place for a little food-venture. Our research on local specialties had us drooling all over our keyboards. Stuffed zucchini flowers, truffled pecorino, and Roman Jewish-style artichokes were just a few treats we wanted to try. We couldn’t wait to start eating.

As it turns out, navigating Rome’s labyrinth of restaurants and food markets was a lot more challenging than you might expect. The city is gigantic, very touristy, and much of the center is plagued by mediocre, overpriced tourist fare. So where could we get our specialty cheeses, an authentic home-cooked meal, or the best gelato? Obviously, we didn’t want to spend our good money on bad food. So we did what any sensible blogger would do: we sought professional help. Continue…

Classic Rome Highlights

The Pantheon

They say that all roads lead to Rome. Well, we finally made it to the Eternal City, so it must be true. In our case, we traveled the long way around through Asia and South America literally taking every road known to man to get here. And to celebrate our victory, we spent one glorious month exploring Rome’s amazing architectural and artistic treasures as well as delving into the city’s exciting culinary world.

We quickly realized that Rome is positively overwhelming. The number of churches, Roman temples, gelaterias, street markets, fountains, villas, galleries, museums, and piazzas made our heads spin. We could spend years here exploring and never see it all.

For that reason, it’s even more crucial to plan your itinerary beforehand to get the most out of your visit. To help out a bit, we will be highlighting some of our favorite attractions both on and off the well-trodden Roman path. To begin, let’s start with the classics! Continue…