Tasty Tarantulas
By Thomas on February 27, 2010 | 1 Comment »
One of the more exotic snacks in Cambodia are deep-fried tarantulas. A food born out of necessity during the meager years of the Pol Pot regime, Cambodians enjoy their crisp tarantulas to this day.
Tony, Beverly and I are quite experimental when it comes to food. But there are limits. The thought of stuffing a sizeable hairy spider into our mouths was almost too much to bear. But only almost. Watch this short video and see who’s enjoying themselves beyond what you’d consider normal.
Topics: Cambodia, Food-Venture, Video | 1 Comment »
March 2nd, 2010 at 6:26 pm
I love your silly mugs!